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Aberdeen Angus Beef Mince for Burgers Better Than a Restaurant
£
£
No more dry mince with an unknown mix inside. Just clean Aberdeen Angus beef that holds its juice and its shape. Order it and compare with whatever you have been buying.
Format | 100% Aberdeen Angus beef mince, nothing mixed in, vacuum-packed |
Origin | Britain, grass-fed and pasture-raised |
Preparation | Burgers, meatballs, bolognese and lasagne |
Result | Patties that hold their shape and their juice, with no bread and no oil |
Delivery | Tracked delivery within 1–2 working days, in an insulated box with ice packs |
Why choose Aberdeen Angus mince from Private Butcher?
❌ Supermarket mince comes from dairy herds at the end of their working life. Dry, short on flavour, and it falls apart in the pan.
✅ Mince from the Aberdeen Angus marbled breed is juicy on its own. Patties hold their shape without bread and without oil, and taste of beef all the way through.
Add it to your box and compare with what you have been buying.
✅ Mince from the Aberdeen Angus marbled breed is juicy on its own. Patties hold their shape without bread and without oil, and taste of beef all the way through.
Add it to your box and compare with what you have been buying.
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We work with farms and suppliers we trust, and we choose every cut for flavour, consistency and how it cooks at home, not how it looks behind the glass.
Restaurant-quality meat at sensible prices. And we’ll always tell you where it comes from and why we chose it.
The meat we’d happily serve our own family