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Steak Mince 85/15 from Aged Steak Trimmings - A restaurant base for dinner in 20 minutes

£
£
Forget that uneasy feeling at the supermarket counter. This is a clean steak base that holds its juice and its shape, ideal for meatballs, bolognese, everyday family meals and burgers. Add it to your basket and put meat you fully trust on the table.

Format

Vacuum pack 1kg, clean 85/15 steak mince

Origin

British farms, Hereford cattle, grass-fed and pasture-raised

Preparation

Meatballs, bolognese, family meals and burgers

Result

A juicy dish with a clear beefy flavour

Delivery

Tracked delivery within 1–2 working days, in an insulated box with ice packs

Why choose steak mince from Private Butcher?

❌ Most supermarket mince is made from cheap trimmings off dairy cows at the end of their working life.

✅ Ours is steak mince: trimmings from aged Hereford steaks off the block, plus trimmed beef fat and nothing else. Clean flavour you will not find in a supermarket.

Order now and keep a pack of it in the freezer.

Feeds the Whole Family

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Easy Midweek Dinners

STOP! First time here? Pick your bonus before you order!

Great Value Steaks

The technology has moved on, but the principle remains the same. Each cut is vacuum-packed, quick-frozen to protect its quality, and kept in professional cold storage until dispatch.
Steak through the post isn’t a new idea. In America, the story goes back to 1952, when Lester Simon of Nebraska began selling steaks via magazine adverts and mail-order leaflets.
Convenience & Delivery
Once you order, your chosen cuts are packed into insulated boxes with wool liners and ice packs — protected and at the right temperature throughout the journey.

Browse our full meat range, place your order in a few minutes, and it’s at your door the next day. Restaurant-quality meat from carefully selected farms and trusted suppliers, delivered the easy way.